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The Best of Kurma Blog #3 - Cabbages and Isothiocyanates

Author:   Kurma  
Posted: 2/07/2009; 6:59:02 AM
Topic: The Best of Kurma Blog #3 - Cabbages and Isothiocyanates
Msg #: 6675 (top msg in thread)
Prev/Next: 6674/6676
Reads: 684

The Best of Kurma Blog #3 - Cabbages and Isothiocyanates

Cabbages 'cut lung cancer risks'

"Eating vegetables from the cabbage family can reduce the risk of lung cancer for people with a certain genetic make-up, scientists say. Vegetables such as cabbage, broccoli and sprouts are rich in chemicals called isothiocyanates, which strongly protect against lung cancer." more...

cabbage:


Posted by Kurma on 2/7/09; 7:04:47 AM from the dept.

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The Best of Kurma Blog
3 - Cabbages and Isothiocyanates



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