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Made Mee Goreng last night, and it looked so good that I just had to take a photo, for posterity. And yes, it definitely is vegetarian.
The recipe is in Great Vegetarian Dishes, my first cookbook, that is now enjoying its 20th year in print. Happy birthday GVD!
Posted by Kurma on 25/6/10; 3:57:36 AM
from the dept.
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Friday, June 25, 2010
